How To Cook Easy Dinners: A Guide For Busy People

Weeknight cooking can be stressful. But fear not, Dinnerly is here to help! Here are some tips and tricks and dinner ideas to help you cook easy dinners.

Notes from the test kitchen

Hello Darwin!

Dinnerly has officially launched in Darwin! Australia’s most affordable meal-kit is now delivering to the Top End, bringing delicious and nutritious recipes at low costs directly to your door.

Switch on Netflix because our Dinnerly winter menu is HERE!

Tell your ma, tell your pa, heck tell your neighbour too! Our new menu is here and it's full of cosy winter meals to keep all bellies warm and happy this June.

More Dinnerly Deliciousness with 14 Recipes Weekly

The secret is out: we love food! Ok, so that’s not a secret, but we love food so much we want to give you more choice every week, so you can cook and eat more of the food that you love!

Benefits Of Cooking At Home With Dinnerly

Dinnerly is all about making home cooking easy and affordable. There’s something so satisfying about cooking for yourself and family that’s more than just eating something delicious.

Yasmin's Top 4 Picks for April

April has arrived, which means the weather will be getting colder and families will be prepping for Easter, but it also means there are now 8 new Dinnerly recipes every week to drool over! As we say farewell to the first quarter of the year, our culinary wizard Yasmin has picked 4 of her favourite meals on the Dinnerly menu this month.

4 Vegetarian Recipes You Need to Try

Strict vegetarian or just vegetarian-curious, we've got something for you to try! Enjoy these 4 simple, 20-minute veggie recipes any night of the week!

Meet Yasmin, Culinary Director at Dinnerly

In early 2018, Dinnerly was launched to bring easy, affordable and everyday cooking to Australians. From $4.95 per person, Dinnerly is designed with the cost-conscious in mind! Our team of talented recipe writers and nutritionists create 8 quick and easy 20-30 minute recipes for you to choose from every week, and today we introduce you to Yasmin, our Culinary Director!